Wild Style Strawberry
Barrel Blend:
38% - Golden Ale brewed 2/26/2020 and fermented in red wine puncheon using Cooked Run's coolship culture for 4 years and 2 months.
31% - Golden Ale brewed 11/12/2020 and spontaneously fermented at Mill Brook in Saco, ME in white wine barrels for 3 years and 6 months.
15.5% - Blonde on Blonde second runnings from 11/18/2020 spontaneously fermented at Mill Brook in Saco, ME in whine barrels for 3 years and 6 months
15.5% - Big Bang second runnings from 3/24/2022 spontaneously fermented at Mill Brook in Saco, ME in red wine barrels for 2 years and 1 month.
Barrel Blend:
38% - Golden Ale brewed 2/26/2020 and fermented in red wine puncheon using Cooked Run's coolship culture for 4 years and 2 months.
31% - Golden Ale brewed 11/12/2020 and spontaneously fermented at Mill Brook in Saco, ME in white wine barrels for 3 years and 6 months.
15.5% - Blonde on Blonde second runnings from 11/18/2020 spontaneously fermented at Mill Brook in Saco, ME in whine barrels for 3 years and 6 months
15.5% - Big Bang second runnings from 3/24/2022 spontaneously fermented at Mill Brook in Saco, ME in red wine barrels for 2 years and 1 month.
Barrel Blend:
38% - Golden Ale brewed 2/26/2020 and fermented in red wine puncheon using Cooked Run's coolship culture for 4 years and 2 months.
31% - Golden Ale brewed 11/12/2020 and spontaneously fermented at Mill Brook in Saco, ME in white wine barrels for 3 years and 6 months.
15.5% - Blonde on Blonde second runnings from 11/18/2020 spontaneously fermented at Mill Brook in Saco, ME in whine barrels for 3 years and 6 months
15.5% - Big Bang second runnings from 3/24/2022 spontaneously fermented at Mill Brook in Saco, ME in red wine barrels for 2 years and 1 month.